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	<title>cottage recipes &#187; Southwestern</title>
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	<description>Recipes to bless your family and friends</description>
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		<title>Green Supreme</title>
		<link>http://cottage-recipes.com/green-supreme/</link>
		<comments>http://cottage-recipes.com/green-supreme/#comments</comments>
		<pubDate>Fri, 17 Jul 2009 00:39:57 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[Make-Ahead]]></category>
		<category><![CDATA[Southwestern]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[green chili]]></category>
		<category><![CDATA[southwestern breakfast]]></category>

		<guid isPermaLink="false">http://cottage-recipes.com/?p=295</guid>
		<description><![CDATA[These are a tribute to Starvin&#8217; Arvin&#8217;s in Grand Junction &#8211; the originator of the Green Supreme.  I was missing them the other day and decided to try my hand at making up my own.  It helped that I had some green chili on hand (leftover from the camping trip potluck the night before).
WHAT YOU [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Green Pork Chili</title>
		<link>http://cottage-recipes.com/green-pork-chili/</link>
		<comments>http://cottage-recipes.com/green-pork-chili/#comments</comments>
		<pubDate>Fri, 17 Jul 2009 00:26:09 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[Southwestern]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[vegeterian]]></category>
		<category><![CDATA[green chili]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[southwestern]]></category>

		<guid isPermaLink="false">http://cottage-recipes.com/?p=293</guid>
		<description><![CDATA[This is one of those recipes that doesn&#8217;t have any exact measurements&#8230; just get the basic ingredients and you&#8217;re golden.
Oh, and it can be as hot as you can handle it, but it&#8217;s rarely terribly cool.  It all depends on the peppers used.  These are the basic guidelines&#8230;
Ingredients:

2 Anaheim chilis
2 jalapenos (the redder the better)
olive [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Green Mexican Rice</title>
		<link>http://cottage-recipes.com/green-mexican-rice/</link>
		<comments>http://cottage-recipes.com/green-mexican-rice/#comments</comments>
		<pubDate>Mon, 16 Mar 2009 22:04:06 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[Kid-Friendly]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Southwestern]]></category>
		<category><![CDATA[green rice]]></category>
		<category><![CDATA[mexican rice]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://cottage-recipes.com/?p=287</guid>
		<description><![CDATA[So, you have burritos or tacos, and you just want a little something to go with them, right?  Or perhaps you are one who likes to have rice inside your burritos&#8230; well, here is a great rice that&#8217;s a cinch to make!
Ingredients:

pre-cooked rice (we use leftovers) about 1-2 cups is good
1 can Herdez Salsa Verde [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Tortilla Soup</title>
		<link>http://cottage-recipes.com/tortilla-soup/</link>
		<comments>http://cottage-recipes.com/tortilla-soup/#comments</comments>
		<pubDate>Fri, 14 Nov 2008 00:44:52 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[Kid-Friendly]]></category>
		<category><![CDATA[Southwestern]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[southwestern chili]]></category>
		<category><![CDATA[tortilla soup]]></category>

		<guid isPermaLink="false">http://cottage-recipes.com/?p=199</guid>
		<description><![CDATA[This is a great recipe if you need to feed a crowd &#8211; it can grow as large as you need it to (the kids even like it!)  It is also a way to use up some extra pantry staples&#8230;
Ingredients:

pinto beans &#8211; start with 4 cans/6 cups
1 large sweet onion
6 cloves garlic (or more, depending [...]]]></description>
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		<title>Corn &amp; Black Bean Slaw</title>
		<link>http://cottage-recipes.com/corn-black-bean-slaw/</link>
		<comments>http://cottage-recipes.com/corn-black-bean-slaw/#comments</comments>
		<pubDate>Fri, 08 Aug 2008 04:07:56 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[Southwestern]]></category>
		<category><![CDATA[lunch ideas]]></category>
		<category><![CDATA[party food]]></category>
		<category><![CDATA[vegeterian]]></category>
		<category><![CDATA[corn & black bean]]></category>
		<category><![CDATA[southwestern slaw]]></category>

		<guid isPermaLink="false">http://cottage-recipes.com/?p=88</guid>
		<description><![CDATA[

Ingredients:
3 corn cobs
1 can black beans
1/4 cup finely diced red onion
1 cup chopped cabbage
1 cup cubed mango
1/2 cup zucchini wedges
3 Tbsp lime juice
1 Tbsp rice vinegar
2 Tbsp olive oil
dash garlic powder
dash salt
dash pepper
Combine veggies in a bowl.  I cut the zucchini in quarters lengthwise and then sliced it to make wedges.

In a measuring cup, [...]]]></description>
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