Each year we get a 1/4 of a pig to put into the freezer, and there are times that I want to find a new way to cook some of that pork.

I found a great resource for tips and recipes for people like me!  So, I thought I’d share it with you.

Head over to TheOtherWhiteMeat.com and download some (or all) of these great .pdf’s on pork!  I think I’m going to try out the one for the Pork Tenderloin this week…

Enjoy!

Tags: cooking tips, Pork

This entry was posted on Monday, October 5th, 2009 at 7:00 am and is filed under Pork. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.