Jan 31 2008
Kick Back Cheese Dip
The perfect wings need the perfect dip, right? Try this tasty cheese dip to cool down the heat from your wings!
Ingredients:
3/4 cup sour cream
1/2 teaspoon dry mustard
1/2 teaspoon black pepper
1/2 teaspoon salt
1/3 teaspoon garlic powder
1 teaspoon Worcestershire sauce
1 1/3 cup mayonnaise
1 Tablespoon green onion, finely minced (optional)
6 ounces crumbled Blue Cheese
Instructions:
Using an electric mixer on low speed mix together the sour cream, dry mustard, pepper, salt, garlic powder and Worcestershire sauce for 2 minutes. Fold in the mayonnaise and green onion. On medium speed blend for 2 more minutes. Blend in blue cheese slowly and until all combined. There should be some small pieces of cheese left in mixture.
Refrigerate for at least 24 hours. Serve with chicken wings.
Stumble It!
