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	<title>cottage recipes &#187; basic crepes</title>
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		<title>Basic Crepes</title>
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		<pubDate>Sun, 07 Jun 2009 01:10:35 +0000</pubDate>
		<dc:creator>Jennifer</dc:creator>
				<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[basic crepes]]></category>
		<category><![CDATA[crepe]]></category>
		<category><![CDATA[french crepes]]></category>

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		<description><![CDATA[This is one of the more basic batters for crepes, but whe you don&#8217;t have a lot on hand and you want a crepe, it does the job!

2 eggs
2 cups flour (Wondra is recommended, but any will work)
2 cups water (we often do 1/2 milk)
2 Tbsp. melted butter
2 Tbsp. sugar
1 Tbsp. vanilla extract

Combine ingredients in [...]]]></description>
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