Posts Tagged ‘cheese ball’

Pecan Laced Cheese Ball

Friday, February 1st, 2008

Ingredients:

2 (8-ounce) packages cream cheese, softened
1 (8-ounce) package shredded sharp cheddar cheese
1/2 cup grated Parmesan Cheese
1/2 cup Miracle Whip Dressing
1/4 cup chopped green onions
1/4 teaspoon ground black pepper
1 cup chopped pecans

Instructions:

With an electric mixer beat all the cheeses together on medium speed until smooth. Fold in onions and pepper. Cover bowl and place in the refrigerator at least 4 hours or overnight. Once chilled form cheese mixture into a ball. Roll in pecans.


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