Feb 01 2008
Time Out Ribs
Ingredients: 4 pound slab of pork spareribs 1 Tablespoon onion powder 1 Tablespoon garlic powder Salt to taste Pepper to taste 1/2 cup fresh-squeezed lemon juice (about 2 large juicy lemons) 1 cup bottled barbecue sauce 1/2 cup ketchup 2 Tablespoons balsamic vinegar Instructions: Cover both sides of ribs with onion powder, garlic powder, salt [...]
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