Jan 30 2008
Russian Cabbage Rolls
Filling: 1 medium head white cabbage 2 cups rice ground beef/turkey ground Italian sausage 1 egg 1½ Tbsp mayonaise spices to taste Sauce: ½ cup butter (1 stick) ½ large onion – chopped 3 large carrots – chopped 1 can tomato paste 1½ cups water Wash & core cabbage. Place in a large pot & [...]
Stumble It!
