Comments on: Whipped Cream Cheese Frosting http://cottage-recipes.com/whipped-cream-cheese-frosting/ Recipes to bless your family and friends Sat, 10 Oct 2009 23:02:01 +0000 http://wordpress.org/?v=2.9 hourly 1 By: cottage recipes » Blog Archive » Tropical Vegan Carrot Cake http://cottage-recipes.com/whipped-cream-cheese-frosting/comment-page-1/#comment-1807 cottage recipes » Blog Archive » Tropical Vegan Carrot Cake Sat, 10 Oct 2009 23:02:01 +0000 http://cottage-recipes.com/?p=172#comment-1807 [...] don’t do soy-based cream cheese frosting.  Instead of that I used my trusty old standby Whipped Cream Cheese Frosting - wow, was it [...] [...] don’t do soy-based cream cheese frosting.  Instead of that I used my trusty old standby Whipped Cream Cheese Frosting – wow, was it [...]

]]> By: Grandma Ryland’s Cinnamon Rolls http://cottage-recipes.com/whipped-cream-cheese-frosting/comment-page-1/#comment-417 Grandma Ryland’s Cinnamon Rolls Thu, 01 Jan 2009 18:50:51 +0000 http://cottage-recipes.com/?p=172#comment-417 [...] can use your favorite frosting or icing for these, but we usually use Whipped Cream Cheese Frosting.  To make the Christmas tree, set the uncooked rolls out on a jelly roll pan in a triangle shape [...] [...] can use your favorite frosting or icing for these, but we usually use Whipped Cream Cheese Frosting.  To make the Christmas tree, set the uncooked rolls out on a jelly roll pan in a triangle shape [...]

]]> By: JoeAnn http://cottage-recipes.com/whipped-cream-cheese-frosting/comment-page-1/#comment-336 JoeAnn Fri, 21 Nov 2008 01:18:52 +0000 http://cottage-recipes.com/?p=172#comment-336 I really enjoy the vanilla flavor for the frosting, especially around october with pumpkin muffins. I have to say making your own whipped cream is the best though, the flavors 'fresher' in my opinion.. and you can flavor things up a bit easier. I'd check out a site like <a href="http://www.whipits.org" rel="nofollow">Whip Its .org</a> (found them just clicking around for 'whip-its', one of the brands.) or maybe search for "whipped cream dispensers" Anyway, delicious recipe! Sincerely, Joe Ann I really enjoy the vanilla flavor for the frosting, especially around october with pumpkin muffins. I have to say making your own whipped cream is the best though, the flavors ‘fresher’ in my opinion.. and you can flavor things up a bit easier.

I’d check out a site like Whip Its .org (found them just clicking around for ‘whip-its’, one of the brands.) or maybe search for “whipped cream dispensers”

Anyway, delicious recipe!

Sincerely,

Joe Ann

]]> By: in search of persimmon pulp » It’s been a while… http://cottage-recipes.com/whipped-cream-cheese-frosting/comment-page-1/#comment-276 in search of persimmon pulp » It’s been a while… Mon, 20 Oct 2008 17:15:43 +0000 http://cottage-recipes.com/?p=172#comment-276 [...] DELICIOUS recipe for vanilla bean cupcakes over at bakespace.com and topped them with minty-green  whipped cream cheese frosting.  Oh yeah… it was good.  We also had a huge Costco-sized pumpkin pie, and there was only [...] [...] DELICIOUS recipe for vanilla bean cupcakes over at bakespace.com and topped them with minty-green  whipped cream cheese frosting.  Oh yeah… it was good.  We also had a huge Costco-sized pumpkin pie, and there was only [...]

]]>